French recipes to discover as part of our Gastronomy and Wine program
Welcome to our page dedicated to French recipes! As part of our
Gastronomy and Wine program, we invite you to explore a selection of traditional French recipes that you can recreate at home. Each dish has been carefully chosen to give you a glimpse of France's culinary richness, and we have included tips for pairing them with the best wines.
Discover these recipes, delve into their histories, and be inspired by French culinary arts. Click on the links below to access each recipe with detailed instructions and tips from our chefs to guide you. Whether you're a food enthusiast or a wine lover, you'll find perfect ideas here to delight your taste buds and those of your guests.
Ratatouille is a symbol of Mediterranean cuisine and French gastronomy. Learn how to prepare this delicious dish with our traditional recipe and dive into French culinary culture, perfect for food and wine enthusiasts!
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In this article, discover the history of this pastry, its authentic recipe from a renowned French chef, and how you can learn it in immersion during a gastronomy and wine program in Antibes.
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Chocolate creams, a dessert rich in history and flavors, are both a comfort and a true French gastronomic tradition. In our Gastronomy and Wine program, you can learn how to prepare them while exploring the French language and its wine pairings. A true culinary journey for food and language lovers.
Quiche Lorraine
Quiche Lorraine is an iconic specialty of French cuisine. Combining simplicity, regional history, and indulgence, this savory pie made of bacon, eggs, and cream has conquered everyday tables as well as festive occasions. Easy to prepare, it’s also an excellent starting point for learning French through gastronomy, exploring words, flavors, and traditions.
Colorful, fragrant, and generous, the Provençal tian is an iconic recipe from the South of France. By cooking it, you’re savoring more than just a dish – you’re experiencing a culture, a way of life, and even… a different way to learn French.
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Discover the recipe of the famous tarte Tatin, its story, and how the Gastronomy and Wine program allows you to learn French while exploring French cuisine.
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